Dry slicer cutter adapted to cut into parallel slices fresh mushrooms “Champignon de Paris”. The mushrooms are oriented by means of a series of V-belts and transported to the cutting area where are sliced parallel to the stem with extremely thin blades. The slicer cutter MOD. CMM can be easily integrated into production lines of fresh mushrooms or frozen mushrooms, or individually used by caterers (for pizza, ready meals, etc.).

THE MAIN ADVANTAGES AND FEATURES OF THE MACHINE ARE:
High quality of the finished product;
The cut is dry without the use of water;
High capacity;
Simple blade change operations;
Ease of maintenance and cleaning;
high quality blades;
Available with wheels;
Available in different configurations and with a wide range of
options.

TECHNICAL DATA:
Supply voltage: V400
Nominal electric power: 3.3 KW